Nutrition News

Viva! Health unravels the most recent scientific research and makes it easy to understand. Here we update you on the latest findings...

Evidence is mounting against red and processed meat with links to all Western diseases

A comprehensive review of major studies on red and processed meat consumption...

Demands on food production are ever-increasing and meeting them is proving to be a substantial challenge all over the world. Authors of a recently published study decided to investigate how the...

Consumption of red and processed meat is responsible for a large proportion of greenhouse gas emissions and also increases the risks of diseases like cancer, diabetes, heart disease and stroke. A...

You can improve your health and do your part for the environment by going veggie. Researchers from California looked at the diets of 34,000 people of which around half were vegetarians. They found...

Yet another report reveals the impact of meat production on global warming. This study, from the German consumer protection organisation Foodwatch, says that giving up meat could drastically...

Going veggie can help slow global warming. A new report in the Lancet shows how you can reduce greenhouse gases by cutting down the amount of meat you eat. The report says reducing meat...

The hidden costs of eating meat and dairy foods could be costing us the earth. An increased awareness of the effects of greenhouse gas emissions has led many of us to cut down on the amount of...