Viva! Health unravels the most recent scientific research and makes it easy to understand. Here we update you on the latest findings...
As sales of plant milks continue to soar, the dairy industry has turned its focus on iodine – trying to persuade people to drop plant milks in favour of dairy on the basis that cow’s milk contains this vital trace element. However, there are much healthier ways to get your iodine…
Why are there less vegan men than women? Are outdated gender stereotypes holding men back? It’s time to debunk the myths – from the daft to the downright dangerous – and reveal why going vegan is a good choice for men – as well as everyone else.
Many people in the UK have low vitamin D levels. This important vitamin helps our bodies to absorb calcium so is important for good bone health and it may also combat cancer, cardiovascular disease, infectious and autoimmune diseases.
The dairy industry is up in arms about plant milks, first banning the use of the word ‘milk’ to describe a milky liquid that didn’t come from anyone’s mammary glands and now crying wolf over how many deficiencies we’ll possibly suffer if we ditch dairy. The truth is, there’s a long history of plant milks and other plant drinks having been made by people over millennia. There’s certainly nothing new or unusual about us consuming them.
Avian influenza became commonly known as bird flu in the late 1990’s when it spread through live-poultry markets in Hong Kong, infecting people and leading to six deaths. It was controlled only by slaughtering the entire poultry population. But how did this outbreak happen and where did the virus come from?
A healthy vegan diet before and during pregnancy helps you have a vivacious and robust baby! Want some proof – see the gorgeous photos of four former Viva! staff, now mums of beautiful, strong vegan kiddies. By Juliet Gellatley, founder & director of Viva!, nutritional therapist and mum of twin sons
Carbs – love them or hate them, we all need them. Despite a wealth of low-carb fad diets there’s no good reason for avoiding carbohydrates. The key is in choosing the right ones.